Jeremy Puma


Jeremy Puma is Certified in Holistic Landscape Design from Bastyr University. He received his Permaculture Design Certificate through Bastyr and the Permaculture Institute of North America. He is Co-Editor of, and Writer at Invironment, an online publication dedicated to Food, Farming, and the Environment. Jeremy also writes and edits Wild Foraging, a serial publication dedicated to edible weeds and wild plants. You can buy it online at

Jeremy grew up on a citrus farm in North Florida, and has also has also been a DJ, an indie puppeteer, a kitchen boy at a terrible pizza joint, a cook at a British pub, a priest-in-training, a member of the Stuckist art movement, a professional Tarot reader, a tour guide at the Fountain of Youth Archaeological Park, a cubicle monkey for, and an organizer for a tech union, among other things.

After moving to Seattle in 1998 and falling in love with plants, he eventually found his way to Permaculture and never looked back. He has a beautiful wife and a giggly little son.
More information about Jeremy can be found on his personal website,

Katie Stemp